Black olives
Prepared from the sound fruits of varieties of the cultivated olive tree (Olea europaea L.) that are chosen for their production of olives whose volume, shape, flesh-to-stone ratio, fine flesh, taste, firmness and ease of detachment from the stone make them particularly suitable for processing.
Black olives: Fruits harvested
when fully ripe or slightly before full ripeness is reached.
Natural Black Olive
This innovative food product is linked to a geographical origin and to the traditions of the region ..
250DZD Ex Tax: 250DZD
Table Olive in Bucket
Table olives are highly nutritious foods with a balanced fat content, consisting mainly of monouns..
1,600DZD Ex Tax: 1,600DZD